Sunday, August 18, 2013

Fried rice - August version

Being a poor graduating student, I have to be inventive with my food, which I love! Here the soy sauces play with each other and the peas add sweetness and the egg gives you the protein and the rice fills you up.

Fried rice for poor students, 1 person

chiliflakes
1 big bowl rice from yesterday
1 small bowl frozen green peas
pinch salt
1 egg
few dashes dark soy sauce
dash light soy sauce

Put boiling water over the peas taken straight from the freezer. Whip up the egg. Break up the rice with a spoon. Put oil in a hot pan, add some chiliflakes, add the rice, stir for a few minutes continuing to break up the rice. Add the peas and add some salt. Stir for a minute. Add the dark soy sauce, make sure all of the rice gets covered. Add the light soy sauce. Add the egg and stir until the egg is finished. Serve!



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