Chocolate covered cupcakes

I couldn't just give my sweetie Goulash, I made these medium-sized cupcakes with chocolate frosting as well ;)

Cupcakes - Basic recipe, about 10 medium ones

50 grams butter (I use unsalted)
100 ml milk
2 eggs
200 ml sugar
300 ml flour
2 teaspoons vanilla sugar
1 1/2 teaspoon baking powder

Melt the butter and add the milk, put aside. Whip eggs and sugar until the mixture goes cream white. Add the butter and milk mix and the vanilla sugar. Mix the flour and baking powder and add to the egg mix. Pour into cupcake paper tins. Bake in the oven at 225 degrees for about 20 minutes. 

Chocolate frosting for 4-6 cupcakes

2 tablespoons butter
1/2 tablespoon milk
80 ml icing sugar
1 tablespoon cacao

Melt the butter with the milk. Add icing sugar and cacao, mix. Let the cupcakes cool before you spread a generous coating of chocolate on them. Let the frosting set before serving.